/* Steak and Seafood guide, section and other pages (2026-11-02): the new header and footer around the existing content. */
.pg .pg-crumbs{max-width:1180px;margin:0 auto;padding:22px 24px 0}
.pg .crumbs{font-size:13.5px;color:var(--muted)}.pg .crumbs a{text-decoration:none}.pg .crumbs span[aria-hidden]{color:#A7B1B8;margin:0 4px}
.pg .wrapper,.pg .container{width:auto;max-width:none;margin:0;padding:0;background:transparent;float:none}
.pg .container{max-width:1180px;margin:0 auto;padding:0 24px}
.pg .section{float:none;width:auto;background:transparent}
.pg .section h1{font-size:40px;line-height:1.1;margin:10px 0 14px}
.pg .section h2{font:700 27px/1.2 Lora,Georgia,serif;color:var(--ink);margin:40px 0 14px;padding-bottom:10px;border-bottom:1px solid var(--line)}
.pg .section h3{font:700 20px/1.25 Lora,Georgia,serif}
.pg .section p,.pg .section li,.pg .section dd{font-size:16px;line-height:1.65}
@media (max-width:980px){.pg .container{padding:0 18px}.pg .pg-crumbs{padding:16px 18px 0}.pg .section h1{font-size:30px}.pg .section h2{font-size:23px}}
